Allpress Chocolate Easter Eggs by Bennetts of Mangawhai
Our much-loved Allpress Easter Eggs by Bennetts of Mangawhai are back with new packaging and new flavour! Don’t worry – each six-pack still contains the beloved classic flavours of two Double Espresso eggs and two Flat White eggs. Now, two Caramel Latte eggs are added to our favourite mix! There's plenty to share... or keep to yourself.
Double Espresso
60g of indulgent dark chocolate spiked with our Allpress Espresso Blend. 80% cocoa with a rich, bittersweet finish.
Ingredients: Dark Chocolate [(Min. 80% Cocoa Solids), Cocoa Mass, Sugar, Cocoa Butter, Natural Vanilla Flavouring.], Allpress Espresso Blend.
Flat White
60g of velvety milk chocolate with a hint of our A.R.T. Espresso Roast. 45% cocoa inspired by your morning Flat White.
Ingredients: Milk Chocolate [(Min. 45% Cocoa Solids), Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier, Soy Lecithin, Natural Vanilla Flavouring.], A.R.T. Espresso Roast.
Caramel Latte
Bennetts’ smooth amber chocolate infused with our A.R.T. Espresso. 30% cocoa with a flavour of sweet buttermilk caramel latte.
Ingredients: Amber Chocolate [(min. 30% cocoa solids), sugar, cocoa butter, milk powder, whey powder (milk), milk fat, butter (milk), emulsifier: sunflower lecithin, natural vanilla flavour], coffee.
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Roaster's Notes
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Bean Origins